I’d always thought I was relatively clean. Continue reading “5 Gross AF Things I Did… Before Covid-19”
I’ve worked remotely for over seven years, and to jump right in: it has its ups, downs, and dirty little secrets.
This homemade shandy isn’t just two-step, it’s also requires just two ingredients! Continue reading Two-Step Homemade Shandy (Non-Traditional)
Toasters. Pretty standard kitchen appliance yea? Still, I don’t have one and manage to make buttery toast without a toaster whenever I like. Continue reading How To Make Buttery Toast… Without a Toaster
Bacon isn’t leaving my kitchen anytime soon. With that knowledge comes a calling – wrap whatever I can in this glorious pork product!
What the hell is a Pan Cart? It’s a decimating cocktail I dreamed up a few years back in Barbados. A mix of two of my go-to drinks and a little extra to add more kick. Chilling with friends, on your lonesome, or maybe as a New Year quickie fave, whatever your fancy, this one works ^_^.
Knowing how to season chicken is an often overlooked culinary superpower. It lets you choose flavours you like without being bound to pre-seasoned options.